Buttery Biscuits - Pick-Up

Buttery Biscuits - Pick-Up


Each hand rolled dozen comes ready to bake since we all know biscuits are best warm from the oven. Store unbaked biscuits in freezer and bake as needed. We hope this biscuit will be enjoyed at your table as much as it is at ours.

Our buttery layered biscuits are the perfect addition to almost any meal. Grab a dozen that are ready-to-bake to enjoy at your convenience. Available only for Pick-Up.

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Baking & Storage Guide

Biscuits and scones are best enjoyed fresh from the oven. Preheat oven to 425* and take biscuit from the freezer. Spread biscuits on sheet pan (on parchment paper if you have it) and place in oven to bake for 18-20 minutes. Check your biscuits at 15 minutes to ensure proper browning. Biscuits not enjoyed immediately can be stored in air tight container at room temp for up to 48 hours.

Ingredients: White pastry flour, baking powder, butter, shortening, salt, milk